Organic agriculture can be defined as: an integrated farming system that strives for sustainability, the enhancement of soil fertility and biological diversity whilst, with rare exceptions, prohibiting synthetic pesticides, antibiotics, synthetic fertilizers, genetically modified organisms, and growth hormones. Organic farming creates more profit and yields healthier produce. The USDA defines organic agriculture as a production system that is managed to respond to site-specific conditions by integrating cultural, biological, and . It is a method of farming system which primarily . Learn more about organic farming and organic farming standards.
As populations have grown, farming practices have become more intensified to maximise crop yields and. Some conventional vegetable farms in Canada are starting to use organic methods in their operations. Frequently Asked Questions.
What is organic farming and why is it important? The aim of organic farming is to produce food that is free from all artificial, man- made additives and preservatives. Language of instruction: English. Assumed knowledge on: Principles of crop and animal production, ecology, plant and animal nutrition, and plant protection. This means that they never spray their . The extent to which the concept of sustainable agriculture has any operational meaning is discussed.
Sustainability is considered in relation to organic farming. ADVANTAGES OF ORGANIC FARMING : 1.
Geen opmerkingen:
Een reactie posten
Opmerking: Alleen leden van deze blog kunnen een reactie posten.